The latest addition to our Decaf collection comes from the Drugar region in Uganda.
Using the all-natural Mountain Water Decaffeinate process, leaving the coffee 99.90% caffeine free. The Mountain Water Processes developed preserves the original characteristics, aroma and flavour of their green coffee.
The Mountain Water Decaf process uses clear, pure water from the Mountains.
Origin
Uganda
EstateDrugar Region Estates
Varietal
Arabica
Cetification
ORG / RFA
ProcessingMountain Water Decaffeination
Tasting Notes
Tarte Stone fruit with notes of honey and cinnamon, medium body and a well rounded clean finish.
Uganda - Drugar Mountain Decaf
£21.00Price
Roast