Our second offering from Papua New Guinea comes with fascinating acidity. The region yields a wide variety od exceptional coffees with some interesting qualities. Scoring an 83.75 on the cupping score this bean is high in sweetness and has a delicate body.
Papua New Guinea
Kenta, Goraka, Eastern Highlands
Typica, Arusha, Bourbon
1,600 m above sea level
Soft citric acidity, delicate body, high sweetness. Notes of brown sugar and red berries.