Our second offering from Papua New Guinea comes with fascinating acidity. The region yields a wide variety od exceptional coffees with some interesting qualities. Scoring an 83.75 on the cupping score this bean is high in sweetness and has a delicate body.

 

Origin

Papua New Guinea

 

Region

Kenta, Goraka, Eastern Highlands

 

Varietal

Typica, Arusha, Bourbon

 

Grade

A/X

 

Altitude

1,600 m above sea level

 

Certification

Smallholder Farms

 

Processing

Washed

 

Cup Score

83.75

 

Tasting Notes

Soft citric acidity, delicate body, high sweetness. Notes of brown sugar and red berries.

Papua New Guinea Kenta Co-op

£20.00Price
Weight
Roast
Grind
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